Rich milk rice sweet(Paalada so creamy)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Rich milk rice sweet(Paalada so creamy). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Rich milk rice sweet(Paalada so creamy) is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Rich milk rice sweet(Paalada so creamy) is something that I have loved my whole life.

Many things affect the quality of taste from Rich milk rice sweet(Paalada so creamy), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rich milk rice sweet(Paalada so creamy) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rich milk rice sweet(Paalada so creamy) is 10-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rich milk rice sweet(Paalada so creamy) estimated approx 30 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Rich milk rice sweet(Paalada so creamy) using 10 ingredients and 7 steps. Here is how you can achieve that.

Well its my birthday today and thought cooking myself a dessert!!wat better than payasam and that too my favourite.. Do try it out with the secret ingredient! It will be a yummy hit!

Ingredients and spices that need to be Get to make Rich milk rice sweet(Paalada so creamy):

1. 1 litre milk whole fat
2. 75 - 150 grams rice ada / boiled
3. 2 cups water
4. 1 cup sugar
5. 1 cup milkmaid
6. 1 tablespoon elachi cardamom / powder
7. 1/2 cup almonds cashews , halved
8. 1/4 cup raisins
9. 2 - 3 tablespoons ghee butter / clarified
10. 1 tablespoon rice flour

Steps to make to make Rich milk rice sweet(Paalada so creamy)

1. Cook in a pressure cooker the Ada for around 2-3 whistles till nicely soft and done. You can make the payasam or the kheer in the cooker or else in anothr nonstick vessel.
2. Boil the milk with the water and add the ada with sugar and little ghee. Stir for about 10-15 minutes. Add the milkmaid and elachi powder.
3. Saute the nuts and raisins in 1 tablespoon of ghee till fluffed up and golden in color.
4. Now,the secret item, my mother's trick to thicken the sweet. Add 1 tablespoons of rice flour or powder into 1/2 cup milk or water and cook till thickening. Add into the kheer by adding milk into it.
5. You can add some more ghee for the wonderful smell and taste. Put the sauted dry fruits into it and stir well.
6. For later on, you can add more volume ir quantity to the paysam by adding 1-2cups milk.
7. As it sits,the paysam or sweet will be more thick creamy and rich. Enjoy hot!

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So that is going to wrap it up for this exceptional food Recipe of Perfect Rich milk rice sweet(Paalada so creamy). Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!