Kheer

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Kheer. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Kheer is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Kheer is something which I have loved my whole life.

Many things affect the quality of taste from Kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kheer is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kheer estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Kheer using 8 ingredients and 1 steps. Here is how you can achieve it.

Paneer Kheer pudding (rice pudding)
#siyamabakery

Ingredients and spices that need to be Prepare to make Kheer:

1. 250 grms desicated rice
2. 100 ml evaporated milk
3. Sugar syrup 3tbspln
4. Milk flavor 1tblspn
5. Almond half cup
6. Cashew nuts half cup
7. Powder milk half cup
8. Corn flour 1tblspn

Steps to make to make Kheer

1. Boiled the desicated rice in a cooker until its soft, then get another cooker, add warm milk, sugar syrup, milk flavor, corn flour 1tblspn then boil until it become thick then pour the milk mixture over the cook rice, put the rice on low flame, by stirring gentle then add cashew nuts, almond, and powder milk stir very well until it looks combine then garnish some dry fruits over or coconut flakes enjoy!!

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So that's going to wrap this up with this special food Recipe of Speedy Kheer. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!