2 Minutes Microwave Sticky Rice Flour With Mango Stuffed Cake

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, 2 Minutes Microwave Sticky Rice Flour With Mango Stuffed Cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make 2 Minutes Microwave Sticky Rice Flour With Mango Stuffed Cake is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 2 Minutes Microwave Sticky Rice Flour With Mango Stuffed Cake estimated approx 2 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook 2 Minutes Microwave Sticky Rice Flour With Mango Stuffed Cake using 6 ingredients and 5 steps. Here is how you cook it.

#MMC2019
My innovative recipe and a successful experiment with sticky rice flour. It is just 2 mins microwave mini cake using mango as stuffing. Also dessicated coconut can be used as stuffings which is equally good. The cake is definitely not like the regular cake baked using other flours. It is so soft and chewy. A flavorful and delicious quick and easy recipe.

My Tip: You can use dessicated coconut as stuffings which is also very tasty and delicious

Ingredients and spices that need to be Prepare to make 2 Minutes Microwave Sticky Rice Flour With Mango Stuffed Cake:

1. 1/2 cup Sticky Rice Flour
2. 3 tbsp Sugar
3. 100 ml Milk
4. 1 pinch baking soda
5. 1 tbsp Oil
6. 1/2 cup Mango cubes

Instructions to make to make 2 Minutes Microwave Sticky Rice Flour With Mango Stuffed Cake

1. In a mixing bowl add the sticky rice flour, sugar, baking soda, oil, milk and make a smooth batter. Let it rest for 3-5 mins.
2. Grease a microwave safe dish. Pour half the batter and let it spread.
3. Now layer the chopped mangoes over it. Pour the remaining batter and cover up the mangoes.
4. Microwave on high power for 2 mins. You can check in 1½ mins.
5. Let it cool down. Demould it, cut and serve.

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade 2 Minutes Microwave Sticky Rice Flour With Mango Stuffed Cake. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!