Pav bhaji lasagna

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Pav bhaji lasagna. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pav bhaji lasagna is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Pav bhaji lasagna is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Pav bhaji lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pav bhaji lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Pav bhaji lasagna using 18 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Pav bhaji lasagna:

1. For lasagna sheet-
2. 1 1/2 cup maida
3. 2 tbsp oil
4. as required Water
5. For pav bhaji-
6. 1 cup boiled green peas
7. 1 big onion chopped
8. 1 tbsp Ginger garlic paste
9. 2-3 cup boiled mix vegetables (carrot, capsicum,beans, potato)
10. 2 tomato paste
11. 1 tsp Pav bhaji masala
12. as per taste Salt
13. For Tomato sauce-
14. 6-7 big tomatoes(make paste)
15. 1 big onion chopped
16. 8-10 flakes of garlic
17. 1 spoon chilli powder
18. as per taste Salt

Instructions to make to make Pav bhaji lasagna

1. For lasagna sheet - Take maida in pot put oil, salt mix & make a smooth dough. Cover and keep aside for half an hour. Now roll out thin chappati. Cut in a big sheet. Keep aside for half an hour. Take a big vessel and boil water. Put salt in water and put sheet in water boil for about 5 mints. Remove sheets and immediately put in cold water. After sometime remove & spread.
2. For pav bhaji. Heat oil in pan. Put chopped onion saute now put ginger garlic paste cook little. Now put boiled vegetables, green peas.miw cook little now put tomato paste, salt, pav bhaji masala.red chilli powder.Mix cook. Keep aside.
3. For Tomato sauce - Take pan heat oil put chopped garlic cook little add chopped onion cook till slight pink now add paste of tomatoes, salt, red chilli powder, add tomato ketchup.mix cook for five mins keep aside
4. To make Lasagna. Take one rectangle banking dish. apply butter at the bottom. Arrange two-three lasagna sheet. Now spread pav bhaji on sheet. Now spread tomato sauce on top. Spread grated cheese. Again spread lasagna sheet. then pav bhaji then tomato sauce & grated cheese.
5. Lastly arrange lasagna sheet on top spread grated cheese. Now, bake in preheated oven for about 10-15 mins or till cheese get slightly pink. Serve hot.

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Pav bhaji lasagna. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!