3 spices Malka e Masoor & rice

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, 3 spices Malka e Masoor & rice. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

3 spices Malka e Masoor & rice is one of the most well liked of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. 3 spices Malka e Masoor & rice is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from 3 spices Malka e Masoor & rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 3 spices Malka e Masoor & rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 3 spices Malka e Masoor & rice is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 3 spices Malka e Masoor & rice estimated approx 30 mints.

To begin with this recipe, we must first prepare a few ingredients. You can cook 3 spices Malka e Masoor & rice using 8 ingredients and 4 steps. Here is how you cook that.

Malka e masoor aur chawal garmiyon mein fav lunch hota hai. Meray bachay bht shoq say khatay hain
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Ingredients and spices that need to be Make ready to make 3 spices Malka e Masoor & rice:

1. 1/2 kg daal
2. 1 1/2 tesp namak
3. 2 tesp pisy lal mirch
4. 1/2 tesp haldi
5. Pani as required
6. Boiled chawal (see recipie)
7. 1 tesp zeera
8. Oil for baghar

Instructions to make to make 3 spices Malka e Masoor & rice

1. Daal ko dho kar pressure cooker mein dalen aur pani dal lain
2. Ab is mein namak mirch aur haldy dal kar 20 mints ka pressure dein 20 mint bad pressur khol dein
3. Daal mein aachy tarah chamch chalen. Frying pan mein oil dalen lehsan dal kar flame on karen.jab lehsan light brown ho jay to zeera dalen aur daal ko baghar lagadein
4. Mazedar malka e masoor tayyar hai.chawal kay sath serve karen.afar chahen to roty ya parathay kay sath bhi kha saktay hain.

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So that is going to wrap it up for this special food Simple Way to Make Quick 3 spices Malka e Masoor & rice. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!